Traditional Tortillas from Mexico

Traditional Tortillas from Mexico

Tortillas are a staple bread in Mexican cuisine, commonly served with tacos, enchiladas and more. This easy recipe 📝 will show you how to make authentic homemade tortillas using nixtamalized corn masa harina. Ingredients: Instructions: For enchiladas, try filling the warm tortillas with ingredients like 

🥘 Persian Jeweled Rice Pilaf

🥘 Persian Jeweled Rice Pilaf

This colorful Basmati rice dish is iconic in Iranian cuisine. The sweet and tangy dried fruits and nuts create jewel-like pockets of flavor throughout each bite. Ingredients: Instructions: Category: By Region (Middle East) Nutrition Facts per serving: 290 calories, 3g fat, 62g carbs, 5g protein 

Trinidad & Tobago Callaloo Stew 🇹🇹

Trinidad & Tobago Callaloo Stew 🇹🇹

Ingredients: Instructions: Please share your thoughts after giving it a try.

Chicken Tikka Masala

Chicken Tikka Masala

Aloha friends and welcome to 6ixRecipes! I’m so excited to share our first worldwide dish of the week. But first, let me introduce myself – my name is Spencer Hartwel and I’ll be your host as we discover recipes from every corner of the globe. 

🥘 Recipe #1: Italian Wedding Soup 🇮🇹

🥘 Recipe #1: Italian Wedding Soup 🇮🇹

Origin: Rome, Italy Ingredients: Instructions: Benefits: Loaded with protein from chicken and pasta. Spinach and carrots add vitamins and fiber. A warming soup to propose with on a cold night! Let me know if you’ll accept this recipe proposal. Bon appetit!